April 1, 2014

Tucson. April, 2013

My favorite place in Tucson for breakfast or lunch or (as happened this visit) both, is the Little Cafe Poca Cosa. The food is excellent. Ditto the attitude. And at each meal, I ordered the Plato Poca Cosa, which is the chef’s choice of three of the day’s offerings. At breakfast, this included a huevo ranchero, a chile relleno and some beef barbacoa. Lunch brought some beef colorado, some chicken mole and pork in some rich sauce. Rice, beans, chips, salsa and a salad with fruit and greens and whatever else they have that day. Marcela and Sandra welcome and chat and hug...and generously allow this gringo to practice his Spanish, even if he has to yell to be heard.

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