I love Christmas traditions. One of my favorites is going with my friend Nick to Hazar Turkish Kebab on Christmas Eve. And this past Christmas Eve was no exception. We each had decided not to order appetizers (a decision foiled by one of the owner's sending over some roasted eggplant salad and some cacik) and simply to stick to the tried and true Adana kebab. So good. My home is near a handful of Turkish restaurants in and around Boston. But none comes close to Hazar. I'm already gearing up for next Christmas Eve. Or before.