“Wait, wait! Don’t eat anything until I take a picture!” How many times did I badger Dr. Blake with this on our trip to this justifiably fabled eating city? Here: some pintxos at Sagardi, a Basque tapas place we had searched for. Platters of toothpicked delights are displayed on the bar. You choose which ones you want. And at the end of your meal, they count the toothpicks and charge you accordingly. So convenient. So civilized. Not to mention one of the bartenders was wearing the best eyeglasses in town.