January 6, 2016

Brooklyn, NY. December 25, 2015

Continuing our "diet week" presentations of now-forbidden foods: Dessert course #3. Nick's platter of brownies and caramel crumb bars. It was at this point that guests started in with that foolish, "Oh, I couldn't possibly" nonsense...and then began to consume these by the handful. (The recipe for "Supernatural Brownies" is in Nick's Chocolate; the recipe for his "Caramel Crumb Bars" is in The Modern Baker.)

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